Walking Fish Community Supported Fishery


Contact Information
Phone: 
(999) 9999999
Mailing Address: 

Walking Fish
P.O. Box 2357
Beaufort, NC 28516-7908

Less than a month into the project shares are already sold out!

The Walking Fish initiative seeks to facilitate creative community-based fisheries projects that increase the viability of local communities by fostering ecological stewardship. In our first year of existence, we are working to develop North Carolina’s first community-supported fishery.

A community-supported fishery (CSF) is based on the community-supported agriculture (CSA) model. A CSF involves pre-payment by consumers for a ‘share’ of fresh, locally harvested seafood (i.e., a set amount of seafood generally picked up by the consumer on a weekly or bi-weekly basis). Just as CSAs can encourage sustainable and profitable farming practices, CSFs have the potential to do the same for fishing.

This initiative takes root in the belief that people – whether they be coastal fishermen or local consumers – play an important role in creating solutions to the social, economic, and environmental challenges we face. The goals of this project are simple: to foster economic opportunities, to cultivate healthy communities, and to encourage environmental stewardship. As graduate students from Duke University’s Nicholas School of the Environment, we come from a conservation perspective – one which is ultimately concerned with the health of coastal and marine ecosystems – but we recognize that conservation is intimately linked to the well-being of people and communities. And we believe that in order to work towards ecological sustainability we must also work towards local economic stability and social equity.

Location

Durham, North Carolina
426 Anderson Street Duke University
Durham, NC, 27708-0341
See map: Google Maps
CSF info, Cost and Pickup info
Types of Seafood Available: 

Black Drum, Clams, Spot, Trigger Fish, Shrimp, Sea Mullet and Summer Flounder.

Pickup Information: 

If you like fresh seafood, North Carolina is an excellent place to live. We benefit from the productive waters of our sounds and estuaries, which produce shallow-water species such as shrimp, flounder, and mullet, and from our proximity to the Gulf Stream which provides pelagic species such as striped bass, yellowfin tuna, and mahi-mahi. Simply put, there are few places that boast the delicious variety of species we have available.

This fall, a wide variety of species are offered through the CSF. Members will enjoy an assortment of fresh, healthy seafood including: summer flounder, mullet, shrimp, triggerfish, spot, hard clams, and black drum. These species, we believe, showcase the diversity and flavor of North Carolina’s fisheries and provide a framework for discussing issues, challenges, and opportunities facing North Carolina’s local fisheries.

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