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Movement News | March 22, 2026
Weekly Recap, March 16-22: AI’s False Promise for Food Systems and More
Here’s a look at some seafood stories we’re following: Op-ed: The AI ‘Revolution’ Is a False Promise for Food SystemsThis...
Movement News | March 16, 2026
Weekly Recap, March 9-15: Mental Health for Maine Fishermen And More
Pictured above: A fisher processes a Pacific halibut at the docks in San Diego. Photo by Surfgrass Productions. Here’s a...
Movement News | February 11, 2026
Wild Shellfish Harvesting in North Carolina: Äna Shellem’s Story
In a feature from Eastbound Magazine, Äna Shellem is profiled as a North Carolina commercial fisherwoman who wild-harvests oysters, mussels,...
Movement News | January 21, 2026
Great Lakes Fishing Industry Commits to Full Fish Utilization
National Fisherman reports that the Great Lakes commercial fishing industry is moving toward full use of every fish caught or...
Movement News | January 19, 2026
Racism and Opportunity in the Southern Seafood Industry
This story from The Food Section, a Southern food publication, covers a panel on Black contributions to North Carolina seafood...
Movement News | November 27, 2025
Björk Files Lawsuits to Stop Salmon Farm Expansion in Iceland
IceNews reports that Icelandic artist Björk has filed four lawsuits to stop the expansion of salmon farming in Iceland. She...
What We DoOur goal is to resist big-business control of ocean resources, empower local fishermen, transform supply chains, and ensure fairness in the seafood industry.
Why We Care
We are working at the intersection of marine conservation and social, environmental, economic, and food justice.
Where We Stand
Check out our publications, policy letters, and press releases to see where we stand on the issues.
Who We are
Learn more about our history, how we work, our values and vision, and our team!